LIVING SKILLS: A CHECK LIST OF IMPORTANT SKILLS FOR THOSE GRADUATING FROM HIGH SCHOOL
Cooking:
Understands basic food storage (freezer food, refrigerated food, leftovers, etc.) and food safety (what food feels and smells like when rotten; how long food keeps).
Can open a variety of packages (frozen dinners, bread, cheese, condiments, cereal, milk, etc.)
Uses a can opener or opens pop-top type cans
Can seal and unseal zip-lock bags
Stirs effectively
Pours liquids without spilling (cold and hot)
Can perform basic microwave functions (enter time, start, cancel/stop)